Perfectly suited for accurate cuts, the Victorinox 40612 boning knife is small and lightweight while still providing the high-quality performance you’ve come to expect from Victorinox. At only 6 inches long from tip to handle, the extra wide stiff blade is solid and strong making it great for slicing through bone and cartilage around ribs and chops. Stamped construction provides a thinner, lighter blade, and the patented black Fibrox handle is slip-resistant when wet to help you avoid unwanted s...